How To Make Maple Chicken

Sounds yummy, doesn’t it?  It is good and super simple to make.  My hubby and I have taken to quick, but tasty meals since it’s just the two of us.

DIY Maple Chicken Final

Here’s what you do.

Cut into cubes 2-3 skinless chicken breasts.  Combine flour, paprika, nutmeg and pepper to taste.  Sauté coated chicken in butter or oil until golden brown, around 5 minutes.  Place chicken in casserole dish and cover with  a mixture of melted 4 tablespoons maple syrup and 2 Tablespoons butter.  Bake at 350 for 10 minutes.

Coat Chicken Melt

Pour Maple syrup Maple Chicken Final

Now you probably would of served this with rice or fried cabbage and some cooked carrots or corn.  That would of been good but I had a craving for tator tots.  Go figure!

There are so many ways to cook chicken.  What’s your favorite way?



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