Summer’s here and that means friends, neighbors and family popping in for BBQs, laughs and drinks. We’ve quickly acquired a number of mixers to concot the virgin and alcoholic fruity type drinks that spell sunsets, sunrises and all things summer. I wanted to keep, as best I could, all drink items to one or two places and not in 5 different cupboards. I keep most of the alcohol in the freezer part of the refrigerator and around the corner, just outside the kitchen, is my DIY small table .
I put the drink and shot glasses and stir sticks on top and mixers and straws below.
If I change my mind tomorrow, it’s no biggy. This took 5 minutes to do. What about you? Do you have a real bar or do you improvise?